That’s me! I’m a cheaty little chef. Well, I’m still a little bigger than I’d like to be this long after BIRTHING Rascal. But, in good time. In good time. In any case, I’m definitely a cheaty chef. I sneak as much as I can into my children’s food without them knowing it — because they are truly picky eaters, and I am truly obsessive compulsive when it comes to their diets. I am MISERABLE knowing my children aren’t getting EVERYTHING they need EVERY DAY. And, I do whatever I can to avoid the misery by being CHEATY.
Today, I share with you my easiest, yummiest, cheatiest method of getting SPINACH and other good stuff into my children’s diets…. And, hey! This is not limited to children, of course. Husbands, boyfriends, girlfriends, CATS, grandmas — name a loved one — and YOU will love it, too!
CHEATY’S SPINACH YOGURT DELIGHT

Looks good, right? You’d never KNOW there was spinach in there! Now, really, anything goes here. But, the ingredients that follow worked really well. And, the combination of spinach and blueberries is ideal (iron and vitamin C should be ingested together for optimal absorption). The ground nuts provide much-coveted omega 3 fatty acids, an itty-bitty crunch, and a tasty nuttiness — because I’m nutty like that…. Check it:
INGREDIENTS
(Serves 4)
Oh gosh. The amounts of everything really vary…. You have to use your intuition. I’ll try to gage it here….
1 cup yogurt (soy, if you’re vegan like me)
1/2 cup frozen spinach
1 cup frozen blueberries
1 oz (2 tbsp) ground almonds/walnuts (if you don’t have a coffee grinder for grinding nuts and seeds, get one! I use mine all the time. They’re small and inexpensive.)
INSTRUCTIONS
Place all of the ingredients in the blender or food processor and BLEND! If it won’t blend, just add more yogurt. The monkey’s loved it.
My little monkeys ate spinach, Gorgeouses. They actually ate spinach! AND, Rascal’s constipation has been MUCH better thanks to the blueberries, spinach, AND nuts! Sweet.
ENJOY! And, let us know what you think!


































LAVENDULA January 12th, 2009 at 12:29 pm
that does look good Haley…i bought some plain soy yogurt and it was so sour.after like the 4th flavouring combo i got it so i finally enjoyed it!
Marie-Christine January 12th, 2009 at 10:30 pm
I can’t believe that you can’t taste the spinach in this… I mean, I believe you, but it surprises me greatly :P
I actually like, what, LOVE spinach myself (and all veggies if anything!) so I don’t need those cheaty tricks of yours. But I’ll remember them for when I have kids (because if they’re just a little bit like I was when I was a kid, they’ll be SOOO picky!)
Rosenrod March 16th, 2009 at 6:37 am
Thank you – I’ll be sure to check back later for more of your posts.
Yogurt Maker March 16th, 2009 at 3:31 pm
That seems easy enough Im going to try and make it for breakfast tommorow :D
Yogurt Makers last blog post..Deni 5600 1 Quart Electric Yogurt Maker
Jacob March 21st, 2009 at 5:48 am
hey id like to talk with you about your blog. please email me – thanks.
Joseph June 11th, 2009 at 10:00 am
I appreciate your hard work in writing these posts. I know how difficult it can be to keep the ideas flowing. Thanks!
Younan June 29th, 2009 at 3:27 pm
As a Newbie, I am always searching online for articles that can help me. Thank you